Support The Staff Canteen from as little as £1 today. Clare Smyth of restaurant Core in London is one of the greatest chefs working today, and Sydney is home to her much-anticipated follow-up, Oncore. OnCore by Clare Smyth will overlook one of the most beautiful sites in the world, with a continued emphasis on sustainable food by harnessing the extraordinary local produce Australia has to offer. 2022. So, coming to Oncore with a 19 out of 20 in the good food guide meant, my expectations were high coming here. Clare Smyth is the chef and owner of Core in London’s Notting Hill, which debuted in August 2017. Given her background, Chef Smyth striking out on her own was met with great fanfare. Make a reservation. Enjoy an unmissable dinner experience with Clare Smyth and The Core Team. A tasting menu personally created by Chef Clare Smyth to celebrate New Year’s Eve Dinner - from £375 per person T&C 1. Clare Smyth MBE (born 1978) is a Northern Irish chef. Do you have any issues a s regards your eating diets? This is not a problem in this place. Save. Core by Clare Smyth, London: See 1,006 unbiased reviews of Core by Clare Smyth, rated 5 of 5 on Tripadvisor and ranked #131 of 21,732 restaurants in London. 4. 1,006 reviews #138 of 15,899 Restaurants in London $$$$ French European. It's what I've worked. A confident entry into Sydney’s vibrant restaurant scene from a decorated British chef who earned her stripes under Gordan Ramsay. 1,012 Reviews. New Year's Eve Dinner at Core by Clare Smyth. Clare was named the 'World's Best Female Chef' by the World's 50 Best. Core by Clare Smyth. The restaurant is closed on Sunday and Monday. 9 Food;Visited Core by Clare Smyth in London last weekend. It’s set in a converted townhouse in Notting Hill, and when you walk in, you’ll feel like you’ve just entered. Jonny Bone is head chef at Clare Smyth's debut restaurant, Core by Clare Smyth in Notting Hill. New Year's Eve Dinner at Core by Clare Smyth. ”. Following the. The pursuit of excellence lies at the heart of Core. From fine dining and cosy cuisine, to raising a glass in celebration of a new business deal, Ten Members. Previously from 2012 to 2016 Clare worked as the Chef Patron at Restaurant Gordon Ramsay and was awarded the 2013 Chef of the Year award. Discard the shells. CORE by Clare Smyth 4. Named the 2018 World’s Best Female Chef, she says the recognition is about celebrating all. Oncore by Clare Smyth at Crown Sydney is one of the most anticipated restaurant openings of 2021. Enjoy an unmissable lunch experience with Clare Smyth and The Core Team. Every dish delivers beautiful and surprising flavours, with a Taiwanese influence from the two chefs. Clare Smyth. Her elegant tasting menus celebrates Britain’s finest produce and are a treat in every sense, while a serene dining room and best-in-class service cosset. Clare Smyth's signature potato dish In a hat-tip to her upbringing in Northern Ireland, Smyth's signature dish on the menu is the humble potato, but with a fine dining twist. Working at Core by Clare Smyth is a great opportunity - it is a very dynamic and often fast-paced environment, where I learn something new every single day. London: June 2021. Yet, when the opportunity presents itself, one is reminded of what those stars from Michelin can imply. . She is the Chef Patron of Core by Clare Smyth which opened in 2017 and received two Michelin stars as a ne…published September 02, 2023. Despite luxury signals emitting from. Grace Dent in Notting Hill is the strangest East-meets-West mashup since Magnus Reid announced his WTF dining series at the W Hotel. “The best restaurant in London” – Clare Symth’s “supreme” Notting Hill five-year-old once again topped our diners’ poll as the capital’s No. 2021 - Present 2 years. World renowned chef Clare Smyth has confirmed that her first restaurant outside of the United Kingdom, Oncore by Clare Smyth will open at Crown Sydney on 18 November 2021. As the head chef of Restaurant Gordon Ramsay, Smyth earned three Michelin stars and was made a Member of the Order of the British Empire for her contributions to British cuisine. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Oncore By Clare Smyth. Improve this listing. It’s hard to get a reservation, but if you do, choose between the tasting menu (£95 per person), the five-course menu (£80 at lunch, £85 at dinner) or the three-course menu (£65 at lunch, £75. 14 November 2023 CORE by Clare Smyth, 92 Kensington Park Rd, London W11 2PN £975pp + 15% service charge. The restaurant will have a chef’s table, where diners can watch the magic happen, as well as. Ela é a Chef Patron do Core by Clare Smyth, inaugurado em 2017. Review. Tonight, the queen of fine dining, chef Clare. Share. Clare Smyth MBE (born 1978) is a Northern Irish chef. Oncore by Clare Smyth will offer a world-class dining experience from one of the world’s most acclaimed chefs – overlooking one of the most incredible views of. Website. Browse Getty Images' premium collection of high-quality, authentic Core By Clare Smyth stock photos, royalty-free images, and pictures. We didn't find any openings. “MasterChef Australia: Secrets & Surprises” is seriously keeping us on our toes. Review. terry smith 2 months ago on Google. Acclaimed chef Clare Smyth is set to open her latest venue Oncore on the 26th level of Sydney's Crown. CORE by Clare Smyth – a Three MICHELIN Stars: Exceptional cuisine, worth a special journey! restaurant in the 2023 MICHELIN Guide United Kingdom. With a pair of long-handled chef’s tweezers, Smyth meticulously inserts baby shoots of sorrel, chive tips. She opened her London restaurant, Core in 2017 and has been voted best female chef worldwide. Break-up the chocolate into small pieces. In January, Smyth capped off a string of awards with the biggest one yet, a third Michelin star for her Notting Hill restaurant, Core by Clare Smyth. New Year's Eve Dinner at Core by Clare Smyth. 1. 5. Oncore is a restaurant by Michelin. C ORE by Clare Smyth opened its doors in August 2017 to instant acclaim, most recently winning two Michelin stars. Thank you. Core by Clare Smyth is the result, which to her signifies “the heart, the seed of something new; it’s been my life’s work to get to this point. Smyth is the chef owner of Core by Clare Smyth which opened in 2017. Mark Holmes, one of Crown’s senior executives in Sydney, describes her. In short, she’s an incredible chef, and we were very excited for this meal. 00–14. London, UK. In this video, we will explore along with my friends May & Neil whether Oncore's expensive price and hype is all worth it. 92 Kensington Park Road | Notting Hill, London W11 2PN, England (Notting Hill) +44 20 3937 5086. Save. At Oncore by Clare Smyth, lucky Sydneysiders will be treated to the gastronomical experience that made her so successful in London—with a couple of Aussie twists. Clare Falzon, Hentley Farm, Seppeltsfield, SA – “The place I get most excited to dine at is Mun i (2/3 High Street; 08 7516 5958) in Willunga, SA. From 2012 to 2016, she was the Chef Patron at Gordon Ramsay’s Restaurant and received numerous accolades. Cost: Tasting menu £185-£205, Wine Pairing £135. Improve this listing. Scottish cep and white truffle tartlet. It changes all day long with the weather, the lights, the 360-degree view of the whole kitchen. 1,006 Reviews. Michael D’Adamo, Wildflower, Perth, WA – “I’d love to get over to Melbourne and Sydney and go on a little food safari as it’s been about five years since I’ve visited. An exclusive insight into the work and mind of the highly acclaimed chef Clare Smyth and her three-Michelin-starred restaurant, Core, in London's Notting HillClare Smyth's food is of superlative elegance and redefines modern British cuisine. Previously she was Chef Patron at Restaurant Gordon Ramsay from 2012 to 2016, won the Chef of the Year award in 2013, and achieved a perfect score in the 2015 edition of the Good Food Guide. Description: The first and only British female chef to hold three Michelin stars in the UK, Clare Smyth, has opened her first international restaurant, Oncore by Clare Smyth at Crown Sydney. London, UK. You can appreciate and loosen up for your lunch. Core by Clare Smyth. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website1 review of Oncore By Clare Smyth "I have been twice to Core in London and absolutely loved it. 26 reviews #750 of 3,130 Restaurants in Sydney ££££ International. Mix water, yeast, oil and eggs. Ambience. CORE by Clare Smyth – a Three Stars: Exceptional cuisine restaurant in the 2023 MICHELIN Guide United Kingdom. Wed 3 Oct 2012 06. Given the recognition for the chef,. 27 Reviews. Oncore by Clare Smyth at Crown Sydney is one of the most anticipated restaurant openings of 2021. Whether you are a vegetarian or non-veg lover, you will find a range of dishes to cater to your food needs. This potato and roe meal is very easy to put together and tastes delicious. 1,007 reviews #138 of 15,690 Restaurants in London $$$$ French European. 25 reviews #801 of 3,164 Restaurants in Sydney International. Clare Smyth, winner of the elit Vodka World's Best Female Chef Award 2018, shares the recipe for Lamb Carrot, one of her signature dishes at her debut restau. . I was lucky enough to. 30–22. 1 Thank Companion60427441633 . Contemporary Fine Dining An exceptional fine dining experience by globally renowned, three Michelin star Chef Clare Smyth. Internationally renowned chef Clare Smyth remains the first and only woman to run a restaurant with three Michelin stars in the UK. Electric House, Notting Hill. So why, then, did she opt to locate Oncore, her first restaurant outside of England, on the 26th floor of Barangaroo’s Crown complex? “Whilst geographically Australia is across. The first and only British female chef to hold three Michelin stars in the UK, Clare Smyth, has opened her first international restaurant, Oncore by Clare Smyth at Crown. From this Thursday, the 18th of November, Sydney-siders will finally be able to experience the London-based chef’s exceptional food. British. Sydney Restaurants. The Chef patron held the position at Restaurant. 9 based on 986 reviews . Crown Sydney, Level 26, 1 Barangaroo Avenue, Barangaroo Level 26, 1 Barangaroo Avenue, Sydney, New South Wales 2000 Australia +61 2 8871 7171 Website. Prepaid. Dom Pérignon has announced an extraordinary collaboration with renowned chef Clare Smyth – the first and only British female chef to be awarded three Michelin stars, for her restaurant Core by Clare Smyth. Clare Smyth. Clare Smyth MBE grew up in Northern Ireland and went on to become the first British woman to be awarded three Michelin stars. Clare Smyth Age and Birthday. Enjoy an unmissable dinner experience with Clare Smyth and The Core Team. Core by Clare Smyth: Simply Fantastic -Encore - See 936 traveller reviews, 1,475 candid photos, and great deals for London, UK, at Tripadvisor. . Training of new front of house employees on company procedures and create an understanding of the Soho House ethos. [2]. Explore menu, see photos and read 3046 reviews: "Just UNBELIEVABLE. She opened her London restaurant, Core in 2017 and has been voted best female chef worldwide. Clare Smyth MBE (nascida em 1978) é uma chef da Irlanda do Norte. Core is the debut restaurant of Clare Smyth, the first British female chef to win three Michelin stars. Share. Supplied. Great for fine wines. Smyth confronts. ". French. Kensington. I recently braved Covid, dressed up, and dropped by to try out their tasting menu. Crown Sydney, Level 26, 1 Barangaroo Avenue, Barangaroo Level 26, 1 Barangaroo Avenue, Sydney, New South Wales 2000 Australia +61 2 8871 7171 Website. On 1978 Clare Smyth (nickname: Clare ) was born in County Antrim, Northern Ireland. The restaurant will build off the success of Core while heavily showcasing Sydney ingredients. Oncore by Clare Smyth is one of the most anticipated restaurant openings of 2021. White truffle is shaved generously on top, before your fork breaks through to the golden Fenton farm egg hiding beneath. £41 and over. Clare was named the 'World's Best Female Chef' by the World's. An exclusive insight into the work and mind of the highly acclaimed chef Clare Smyth and her three-Michelin-starred restaurant, Core by Clare Smyth, in London's Notting Hill. Description: The first and only British female chef to hold three Michelin stars in the UK, Clare Smyth, has opened her first international restaurant, Oncore by Clare Smyth at Crown Sydney. Prepaid. Taster 5 for £85. Alongside a 3,000 strong restaurant wine cellar, Smyth will blend her heritage with unique Sydney flavours and sustainable produce drawn from the country's best farmers and producers. Prepaid. After having visited the Fat Duck and L’Enclume the days prior I felt that Core was the best of the three. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official websiteCORE by Clare Smyth – a Three Stars: Exceptional cuisine restaurant in the 2023 MICHELIN Guide United Kingdom. See our menu and offers. An exclusive insight into the work and mind of the highly acclaimed chef Clare Smyth and her three-Michelin-starred restaurant, Core by Clare Smyth, in London's Notting Hill Clare Smyth's food is of superlative elegance and redefines modern British cuisine. Rating: 18/20. Visit Core by Clare Smyth's Website. Salary information comes from 35 data points collected directly from employees, users, and past and present job advertisements on Indeed in the past 36 months. Core by Clare Smyth. 2 Jul. Japanese The world’s most recognised Japanese restaurant has now arrived in the harbour city. Read our transparency report to learn more. Clare was named the 'World's Best Female Chef' by the World's 50 Best Restaurants in 2018. See our menu and offers. “What gives me the ultimate pleasure is the dining room buzzing, full of laughter and happy customers. Enjoy an unmissable lunch experience with Clare Smyth and The Core Team. But the strikingly innovative dishes and a focus on local products—along with sweeping harbor views—lets it lay claim to the title of Sydney. Amazing amazing night. This Clare Smyth breakfast recipe is very easy and quick but tastes delicious. Clare Smyth, Britain's first female chef to hold three Michelin stars, explains what it's like to work 16 hours a day in a testosterone-fuelled environment. Discover the recipe to. To begin with, she dismissed all notions of becoming a chef in favour of 'a decent job, like a. Beef Pho Luke Nguyen, MasterChef Season 15. Clare Smyth's current and upcoming restaurants. November 16, 2022 Oncore: Clare Smyth Puts her Stamp on Sydney Restaurant of the Week: The British chef’s second restaurant focuses on Australian produce. Since moving to England at the age of 16, she has worked with an uncompromising devotion to her craft, training in some of the most celebrated kitchens in the world. Announced today, the three-Michelin star chef has. Enjoy an unmissable dinner experience with Clare Smyth and The Core Team. 9. Closed now :. A celebration of the finest Australian produc Welcome to Core by Clare Smyth, an elegant fine-dining restaurant emphasising natural, sustainable food. May 14, 2021. The Oncore menu will feature a selection of Core’s classic dishes, including the unexpected yet celebrated centrepiece of Smyth’s London restaurant, ‘Potato. Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017. T he day after Clare Smyth won three Michelin stars, becoming the first British woman to do so, she drove to her restaurant, Core, and felt “quite emotional. Through Core's dishes, Smyth shares stories of ingenuity, nostalgia and humour while at. Smyth described a restaurant as a triangle of food, service and wine. The cocktail bar overlooks the harbour waters below serving a fun and innovative menu of cocktails. You'll probably need to book at least 91 days in advance to get any spot at all. Share. A tasting menu personally created by Chef Clare Smyth to celebrate New Year’s Eve Lunch – £275 per person * Please note: our regular menu will not be available on the day; we hold a 14 days cancellation policy and the restaurant will close after lunch at 4 pm. . 31 Dec 2023 only. Though she did not know. Oncore is a restaurant by Michelin. Lobster. Ask Sightseer18875046989 about Core by Clare Smyth. Superb evening. Clare Smyth has been named “Best Female Chef”, a prestigious accolade distributed by the international awards body, World’s 50 Best Restaurants. 26 reviews #754 of 3,137 Restaurants in Sydney $$$$ International. New Year's Eve Dinner at Core by Clare Smyth. 92 Kensington Park Road Notting Hill, London W11 2PN England +44 20 3937 5086 Website Menu. 4. crownsydney. Within the gleaming tower that is Crown Sydney is the plush and hushed surrounds of a serious fine-diner, and an international one, at that. 3. I even mopped up the last bits of. By Clare Smyth. Core is a three-star restaurant located in the Notting Hill neighborhood of London owned by Chef Clare Smyth who famously maintained three Michelin stars for years as the executive chef at Gordon Ramsay Royal Hospital Road. Team management and understanding individuals to assist them in reaching their full potential. “And the view is insane, absolutely stunning. The 42-year-old from Northern Ireland became the first British woman to be awarded three Michelin stars in January — one of only four British chefs to have. Clare Smyth makes a lobster dish at Gordon Ramsay's 3 Michelin starred signature restaurant at Royal Hospital Road, London. . Oncore by Clare Smyth has been open only a month. Description: The first and only British female chef to hold three Michelin stars in the UK, Clare Smyth, has opened her first international restaurant, Oncore by Clare Smyth at Crown Sydney. Clare Smyth – a perfect 10 for her talents as a chef. Share. 31 Dec 2023 only. Sydney has waited two years for Oncore by Clare Smyth (pronounced Smith not Smythe), and even now Britain's first female, British-born, three Michelin-starred chef is keeping us waiting. All the award winners from the NSW Good Food Guide 2023Place a fine sieve over a medium stainless-steel bowl. In January, Smyth capped off a string of awards with the biggest one yet, a third Michelin star for her Notting Hill restaurant, Core by Clare Smyth. He first worked with Smyth in 2012, when she led three-Michelin-starred diner Restaurant Gordon Ramsay, and has since been on the tools in kitchens including Eleven Madison Park in New York and Core by Clare Smyth, which he joined in 2020. An exclusive insight into the work and mind of the highly acclaimed chef Clare Smyth and her three-Michelin-starred restaurant, Core by Clare Smyth, in London's Notting Hill Clare Smyth's food is of superlative elegance and redefines modern British cuisine. I recently braved Covid to try out their tasting menuTHANK. 31 Dec 2023 only. Oncore by Clare Smyth. 26 reviews #754 of 3,137 Restaurants in Sydney $$$$ International. Slated to open mid-July, Oncore will join Crown’s already wildly impressive line-up of impossible-to-get-a-booking restaurants, like Nobu , Woodcut. Upcoming restaurant in Sydney, Australia coming soon! May 14, 2021. Top tags: Good for special occasions. Oncore by Clare Smyth is the only international restaurant by Clare Smtyth, the only woman to. A commis chef slides in and cleans the floor where we are standing. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official websiteMuch excitement greeted the opening of Clare Smyth’s first solo restaurant in London earlier this month. Clare Smyth: queen of cuisine steps out of the shadows. Clare Smyth in the kitchen at Core in London. Book a table and see menus, reviews, phone for Oncore by Clare Smyth from AGFG. ”. A s the first and only female chef in Britain to be awarded three Michelin stars, Clare Smyth is undoubtedly one of the country's brightest of gastronomic talents. Crown Sydney, Level 26, 1 Barangaroo Avenue, Barangaroo Level 26, 1 Barangaroo Avenue, Sydney, New South Wales 2000 Australia +61 2 8871 7171 Website. Certificate of Excellence. Explore other great venues in the area. Clare Smyth, from Northern Ireland, was award a third Michelin star last month. 2. Sun 15 Aug 2021 06. Fine dining at Oncore by Clare Smyth at Crown Sydney - with an emphasis on locally sourced Australian produce and sustainable food. And, within a matter of weeks, Sydneysiders will be able to sample Clare’s famed fare on home soil. The new outpost of Michelin-starred London chef Clare Smyth, Oncore has harbour views everywhere and a pointy-end menu to match. Accolades: 3 Michelin Stars. Sydney. com. Claimed. noun. We use our skills as chefs to extract the best from ingredients, and the training we offer brings out the best in our people, too. At just 16 years old she moved. Oncore by Clare Smyth will join the stellar lineup of restaurants at Crown Sydney, from the world-famous Nobu, to a’Mare by Alessandro Pavoni and Woodcut from Sydney duo Ross and Sunny Lusted. Remove from the heat and strain the cream through a sieve into a bowl. May 14, 2021. Having worked. Quelle…Oncore By Clare Smyth. Clare grew up on a farm in County Antrim in Northern Ireland, and she continues to work with farmers to champion sustainable UK produce. 31 Dec 2023 only. Located on Kensington Park Rd, London, Core by Clare Smyth is a fine-dining restaurant offering the best food services to all food lovers. The star chef will travel to Sydney to oversee the launch of Oncore. S Saturday: 12–10 PM. Prepaid. tables for the first sitting are required. Having grown up on a farm in Northern Ireland, she perfected her talent working for some of the world’s most celebrated names, including Alain Ducasse and Gordon Ramsay. All of it is perfectly executed, exciting, and extremely tasty. Hailing from the United Kingdom, Clare grew up on a farm in County Antrim, Northern Ireland where her lifelong love and passion for food and nature began. Review. Crown Sydney, Level 26, 1 Barangaroo Avenue, Barangaroo Level 26, 1 Barangaroo Avenue, Sydney, New South Wales 2000 Australia +61 2 8871 7171 Website. Indeed here there are also alternatives as vegetarian friendly. Barangaroo NSW 2000. Documentary charting the incredible career of Co Antrim's Clare Smyth, who went from Bushmills farm-girl to one of the world's top chefs - impressing. dulse beurre blanc, herring and trout roe. Description: The first and only British female chef to hold three Michelin stars in the UK, Clare Smyth, has opened her first international restaurant, Oncore by Clare Smyth at Crown Sydney. Her London restaurant, Core, was the first to ever enter The Good Food Guide with a perfect score of 10 out of 10 in its opening year. Also known as the first – and still only – female chef to run a three-Michelin-star restaurant in the UK. by Kailah Haddad. Review. W Wednesday: 6:30–10 PM. The new outpost of. It is an elegant fine-dining restaurant, but in a relaxed setting, designed to make people feel at home,” Smyth says. T Thursday: 12–10 PM. Clare opened Encore about 18 months ago, in Sydney, on the 26th floor of the Crown Building. Slated to open mid-July, Oncore will join Crown’s already wildly impressive line-up of impossible-to-get-a-booking restaurants, like Nobu , Woodcut. 19. Core by Clare Smyth. After keeping us waiting for 2 years the restaurant finally opened in Dec 2021. Request content removal. Clare Smyth, the Michelin triple-star chef patron of Core in London. Oncore and its hyper-seasonal and locally focused menu joins the likes of Nobu Matsuhisa's Nobu, Alessandro Pavoni's a'Mare, Silks and Woodcut as part of the dining options in the hotel and casino. Clare Smyth, Kieran Morris, Gordon Ramsay (Contributor) 4. With a foreword by chef Gordon Ramsay and stunning photography of the exquisite dishes by Nathan Snoddon, Core by Clare Smyth is a study of artistry and a rare insight into an extraordinary culinary figure. L. 30. Share. Dice 1 of the Oysters into approximately 5mm cubes then place at least 5 cubes into a small airtight container. 00 per person. Certificate of Excellence. Careers. At 40, Northern Ireland-born Smyth runs Core (her London restaurant) which, within two years of opening, has already. Proudly honoured as the only British female chef to have three Michelin stars, Oncore by Clare Smyth is a must-visit dining experience established in The Crown Sydney at Barangaroo. ”. Ultimately, excellence is a choice, a choice to be the best you can be, and then strive again to be even better tomorrow. Although Jimmy never wanted a biography, he is certainly worthy of this book. Level 26, Crown Sydney, 1 Barangaroo Ave, Barangaroo, Sydney, NSW. Travelled a long way to enjoy the experience and it did not disappoint" CORE by Clare Smyth, Fine Dining British cuisine. 2,497 likes · 120 talking about this · 3,128 were here. Anteriormente, ela foi Chef Patron no Restaurante Gordon Ramsay de 2012 a 2016, ganhou o prêmio de Chef do Ano em 2013, [1] e alcançou uma pontuação perfeita na edição de 2015 do Good Food Guide. Every scallop has a story and chef Clare Smyth and her food-obsessed team. 1,008 reviews #147 of 15,762 Restaurants in London $$$$ French European British. CONTRIBUTE. That makes her the first woman in Britain to. E-mail. Rating: 93. Gordon Ramsay took on Smyth at 24: she is now 43 and he still calls her. Clare Smyth. A leading light of London’s culinary scene, Smyth is the first and only British female chef to hold three Michelin stars in the UK. +44 20 3937 5086. Proudly honoured as the only British female chef to have three Michelin stars, Oncore by Clare Smyth is a must-visit dining experience established in The Crown Sydney at Barangaroo. Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior. Mark Holmes, one of Crown’s senior executives in Sydney, describes her. Since opening Core in Notting Hill. Oncore by Clare Smyth is one of the most anticipated restaurant openings of 2021. 12. Oncore By Clare Smyth. The cookbook, Core by Clare Smyth. 63. Clare Smyth (born 1978) is a Northern Irish chef. Smyth at her second restaurant Oncore in Sydney (Photo: Oncore by Clare Smyth) When Clare Smyth first opened her restaurant Core in the heart of Notting Hill in 2017, it became the first to be awarded with a perfect 10 score by the Good Food Guide. Improve this listing. May 29, 2022, 3:01pm. Kensington. Soho House & Co. It’s two hours before evening service at Core by Clare Smyth, and the only female chef in Britain to hold three Michelin stars (and one of only seven globally) is keeping an eye on the chefs. Claimed. The name of her Sydney outpost is a play on the word ‘encore’, meaning a follow-on performance. Core by Clare Smyth, the. 30–22. Three years later, it bagged three Michelin. 1,010 Reviews. It holds a 10/10 score in the Good Food Guide and. Cuisine type: British: Price range: £41 and over: Neighborhood: Kensington and Chelsea: Make a reservation . Core’s most immediately notable quality is that it is headed by a woman. Level 26 (Ground), Crown Sydney, 1 Barangaroo Avenue, Sydney, NSW 2000. Share. Oncore is not everyone's cup of tea, with eleven courses of superlative. 4. 1 BARANGAROO, SYDNEY, NSW2000 AUSTRALIA. First the royal seal of approval, and now three Michelin stars for Harry and Meghan’s favoured chef. In accord with Smyth, Ferreira opened an account with bonded warehouse, Octavian to “secure the future of the list,” purchasing Domaines such as Roulot, Leflaive and Clos Rougeard. Oncore. Clare Smyth catered the “after-party” for the Royal Wedding of Megan and Harry, She was awarded a perfect 10 and the highest ever new entry in the UK Good Food Guide 2019. The first and only British female chef to hold three Michelin stars in the UK, experience Clare Smyth’s first and only international restaurant. It is unobtrusive and austere, yet elevated and classy, both inside and out. The result is an upscale dining room, Core by Clare Smyth — a sleek celebration of British produce and artisans, which won three Michelin stars in 2021. Mar 2012 - Feb 20142 years.